Will 2012 be the year of the probiotic? Many industry experts are predicting it will be and some are even calling them the multivitamin of the future. Probiotics have come into fashion in recent years – we’ve noticed them in various foods (most commonly yogurt) and marketed as dietary supplements. More recently, there’s been talk of adding probiotics to a wider range of foods, including granola bars, candy bars, cereal, juice and cookies and marketing them in all kinds of nutritional supplements. Why? Because according to ‘those in the know’, probiotics can do all sorts of amazing things for our bodies. Continue reading
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